This week Noma Australia – the 10 week sell out sensation pop-up restaurant (brought to Sydney’s new Barangaroo development by the world renowned Danish chef Rene Redzepi) – closed its doors, having delighted around 5500 diners in its short life.

We are sad to see them go .. but, whilst we wait for the new Barangaroo Sydney food hub to open (the new waterfront precinct will be home to more than 50 eateries – from laneway bars to grand harbourside fine dining – due to open before the end of the year) here are five new dining hot spots to try across Australia:

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