Why you need to dine in Wilson & Merchant, No.1 Bent Street By Mike and Blackwood sometime soon.

If you are looking for somewhere new to rest your laurels and dine in style this weekend you could do much worse than these gastronomic delights.

Australia is awash with rising cooking talent and Australia’s love of food and close proximity to South East Asia is helping to propel young chef’s into commercial kitchens across the country.

It would be remiss not to check them out. These are our three restaurant picks from three promising newcomers that you should try this weekend.

Read more at: http://www.gq.com.au/lifestyle/food+wine/new+restaurants+you+need+to+try+young+gun+chefs+making+their+mark,44329